Friday, April 1, 2011

Spring Is In The Air -- and Sliced Ham, Wedding Soup, Chicken Baked Steak and Turkey & Dumplings Are In The Works For Our Clients!

The April menu is out, and it features another great variety of delicious, nutritious food.
Remember, all of our meals are planned by Nora Logsdon, our program manager and dietitian, and meet 1/3 the RDA for nutrition. Food is prepared fresh daily in our commercial commissary and delivered hot and ready to eat by our volunteer drivers.
To see the menu, click on the image below or visit http://mow-starkwayne.org/menu.aspx.


No comments:

Post a Comment